Brie Bruschetta
Baked brie with prosciutto and dates, atop crostini.
Beet Salad
Fresh beets with arugula, pistachio and goat cheese. Served with orange vinaigrette.
Cherry Lamb
Lamb loin chop served with a cherry balsamic reduction, asparagus and wild rice.
Banana Crème Brûlée
Topped with fresh fruit.
Ready to book Chef Michael for this menu, another sample menu or a menu custom-created for you and your guests?